Seasonal Calender April
In April, spring is in full swing, bringing with it a variety of fresh, seasonal foods. Nature awakens, and the first plants are already ready for harvest. Here’s an overview of the available produce in April, divided into fresh outdoor produce and stored goods, to create delicious and healthy recipes!
Seasonal Calendar January
In January, winter is at its peak in many regions, which affects the availability of fresh fruits and vegetables. The selection of outdoor-grown produce is often limited during this time of year, but proper storage of harvested crops ensures a diverse range of seasonal ingredients remains available. This season is ideal for hardy vegetables that thrive in colder temperatures and for produce that stores well in cool, dark environments.